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dining [2019/09/08 13:36]
mike [Finger Food / Starters]
dining [2020/06/26 02:53]
mike
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 ^Id^Name^Description^Cost^ ^Id^Name^Description^Cost^
 ^10|**Som Tum**  |Green papaya with garlic, chilli, tomato, fish sauce, dried shirmp, peanuts, lime and palm sugar.|10.00| ^10|**Som Tum**  |Green papaya with garlic, chilli, tomato, fish sauce, dried shirmp, peanuts, lime and palm sugar.|10.00|
-^11|**Yum Nue Yang** ​ |Medium cooked beef with shallot, coriander, mint, tomato, lemongrass, cucumber and chef’s dressing. Served with rice.|10.00| +^11|**Yum Nue Yang** ​ |Medium cooked beef with shallot, coriander, mint, tomato, lemongrass, cucumber and chef’s dressing. Served with rice.|12.00| 
-^12|**Larb Gai** |Spicy Chicken Salad made from rice powder, green chilies, shallots, mint, lime, fish sauce and garlic. Served with rice.|10.00| +^12|**Larb Gai** |Spicy Chicken Salad made from rice powder, green chilies, shallots, mint, lime, fish sauce and garlic. Served with rice.|12.00| 
-^13|**Yum Woon Sen**  |Vermicelli with minced chicken, prawn, squid, dried shirmps, onion, shallot, mint, coriander, celery, tomato and cashew nuts.|10.00|+^13|**Yum Woon Sen**  |Vermicelli with minced chicken, prawn, squid, dried shirmps, onion, shallot, mint, coriander, celery, tomato and cashew nuts.|12.00|
  
  
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 ^Id^Name^Description^Cost^ ^Id^Name^Description^Cost^
-^14|**Kao Pad**  |Fried rice, tomato, onion, chinese broccoli, egg, with black soy sauce.|10.00| +^14|**Kao Pad**  |Fried rice, tomato, onion, chinese broccoli, egg, with black soy sauce.|12.00| 
-^15|**Pad Kapao** ​ |Beef, pork or scampi. Stir fried with chili, garlic and basil.|10.00| +^15|**Pad Kapao** ​ |Beef, pork or scampi. Stir fried with chili, garlic and basil.|12.00| 
-^16|**Pad Pak Ruam** ​ |Stir fried mixed vegetables with oyster sauce. Optional: pork, chicken or prawn.|10.00| +^16|**Pad Pak Ruam** ​ |Stir fried mixed vegetables with oyster sauce. Optional: pork, chicken or prawn.|12.00| 
-^17|**Masaman Nua**  |Onion, potato and peanuts served in mussaman curry. Options: beef or chicken|10.00| +^17|**Masaman Nua**  |Onion, potato and peanuts served in mussaman curry. Options: beef or chicken|12.00| 
-^18|**Gang Kiew Wan**  |Green curry with coconut cream bamboo shoots or eggplant, peppers, onions, lime leaves and basil leaves. Options: pork, beef or chicken.|10.00| +^18|**Gang Kiew Wan**  |Green curry with coconut cream bamboo shoots or eggplant, peppers, onions, lime leaves and basil leaves. Options: pork, beef or chicken.|12.00| 
-^19|**Gang Kra Ree**  |Yellow curry with coconut cream and potatoes. Options: pork, beef or chicken.|10.00| +^19|**Gang Kra Ree**  |Yellow curry with coconut cream and potatoes. Options: pork, beef or chicken.|12.00| 
-^20|**Gang Ped**  |Medium spiced Thai red curry with coconut cream, bamboo shoots and herbs. Options: pork, beef or chicken.|10.00|+^20|**Gang Ped**  |Medium spiced Thai red curry with coconut cream, bamboo shoots and herbs. Options: pork, beef or chicken.|12.00|
 ====Noodles==== ====Noodles====
 |**Pad Se-ew**. Wok fried thick noodles, dark soy sauce with chicken or pork.| |**Pad Se-ew**. Wok fried thick noodles, dark soy sauce with chicken or pork.|
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 ^Id^Name^Description^Cost^ ^Id^Name^Description^Cost^
-^21|**Pad Thai** ​ |Wok fried rice noodles with egg and tamarind sauce. Options: vegetarian, prawns or chicken.|8.00| +^21|**Pad Thai** ​ |Wok fried rice noodles with egg and tamarind sauce. Options: vegetarian, prawns or chicken.|10.00| 
-^22|**Pad Se-ew** ​ |Wok fried thick noodles, dark soy sauce with chicken or pork.|8.00| +^22|**Pad Se-ew** ​ |Wok fried thick noodles, dark soy sauce with chicken or pork.|10.00| 
-^23|**Guatiao Rad Na**  |Thick noodles with sticky sauce. Options: pork, chicken or prawn.|8.00|+^23|**Guatiao Rad Na**  |Thick noodles with sticky sauce. Options: pork, chicken or prawn.|10.00|